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1

Effect of cashew gum-carboxymethylcellulose edible coatings in extending the shelf-life of fresh and cut guavas

Forato, Lucimara A., de Britto, Douglas, de Rizzo, Jackeline S., Gastaldi, Taís A., Assis, Odilio B.G.

Journal:

Food Packaging and Shelf Life

Year:

2015

Language:

english

File:

PDF, 1.38 MB

english, 2015

2

Thermal degradation of carboxymethylcellulose in different salty forms

Douglas de Britto, Odílio B.G. Assis

Journal:

Thermochimica Acta

Year:

2009

Language:

english

File:

PDF, 813 KB

english, 2009

3

A novel method for obtaining a quaternary salt of chitosan

Douglas de Britto, Odílio B.G. Assis

Journal:

Carbohydrate Polymers

Year:

2007

Language:

english

File:

PDF, 216 KB

english, 2007

4

Determination of the average degree of quaternization of N,N,N-trimethylchitosan by solid state 13C NMR

Douglas de Britto, Lucimara Aparecida Forato, Odílio B.G. Assis

Journal:

Carbohydrate Polymers

Year:

2008

Language:

english

File:

PDF, 213 KB

english, 2008

5

N,N,N-trimethyl chitosan nanoparticles as a vitamin carrier system

Douglas de Britto, Márcia R. de Moura, Fauze A. Aouada, Luiz H.C. Mattoso, Odílio B.G. Assis

Journal:

Food Hydrocolloids

Year:

2012

Language:

english

File:

PDF, 1.30 MB

english, 2012

6

Chitosan nanoparticle coatings reduce microbial growth on fresh-cut apples while not affecting quality attributes

Pilon, Lucimeire, Spricigo, Poliana C., Miranda, Marcela, de Moura, Márcia R., Assis, Odilio Benedito G., Mattoso, Luiz Henrique C., Ferreira, Marcos David

Journal:

International Journal of Food Science & Technology

Year:

2015

Language:

english

File:

PDF, 545 KB

english, 2015

7

Effect of chitosan coating enriched with pequi ( C aryocar brasiliense Camb.) peel extract on quality and safety of tomatoes ( L ycopersicon esculentum Mill.) during storage

Breda, Caroline Alves, Morgado, Daniella Lury, de Assis, Odilio Benedito Garrido, Duarte, Marta Cristina Teixeira

Journal:

Journal of Food Processing and Preservation

Year:

2017

Language:

english

File:

PDF, 446 KB

english, 2017

8

Comparison Between Chitosan Nanoparticles and Cellulose Nanofibers as Reinforcement Fillers in Papaya Puree Films: Effects on Mechanical, Water Vapor Barrier, and Thermal Properties

de Barros-Alexandrino, Taís Téo, Tosi, Milena Martelli, Assis, Odílio Benedito Garrido

Journal:

Polymer Engineering & Science

Year:

2018

Language:

english

File:

PDF, 541 KB

english, 2018

9

Role of the alkyl moiety and counter ions on the thermal stability of chitosan derivatives

Douglas de Britto, Sergio Paulo Campana Filho, Odilio B. G. Assis

Journal:

Journal of Applied Polymer Science

Year:

2011

Language:

english

File:

PDF, 500 KB

english, 2011

10

β-Chitin from the pens of Loligo sp.: Extraction and characterization

Rodrigo L. Lavall, Odilio B.G. Assis, Sérgio P. Campana-Filho

Journal:

Bioresource Technology

Year:

2007

Language:

english

File:

PDF, 550 KB

english, 2007

11

Evaluation of the antifungal properties of chitosan coating on cut apples using a non-invasive image analysis technique

Odilio B Garrido Assis, Douglas de Britto

Journal:

Polymer International

Year:

2011

Language:

english

File:

PDF, 163 KB

english, 2011

12

Optimization of N, N, N-trimethylchitosan synthesis by factorial design

Douglas de Britto, Fernando R Frederico, Odilio B Garrido Assis

Journal:

Polymer International

Year:

2011

Language:

english

File:

PDF, 183 KB

english, 2011

13

Surface hydrophobic modification of chitosan thin films by hexamethyldisilazane plasma deposition: effects on water vapour, CO2 and O2 permeabilities

Odilio B. G. Assis, Joseph H. Hotchkiss

Journal:

Packaging Technology and Science

Year:

2007

Language:

english

File:

PDF, 151 KB

english, 2007

14

Hydrophilic and morphological aspects of films based on quaternary salts of chitosan for edible applications

Douglas de Britto, Odilio B.G. Assis

Journal:

Packaging Technology and Science

Year:

2010

Language:

english

File:

PDF, 221 KB

english, 2010

15

Formed-in-place Polyelectrolyte Complex Membranes for Atrazine Recovery from Aqueous Media

Odilio B. G. Assis, Douglas de Britto

Journal:

Journal of Polymers and the Environment

Year:

2008

Language:

english

File:

PDF, 271 KB

english, 2008

16

Wettability and bacteria attachment evaluation of multilayer proteases films for biosensor application

Luis Carlos de Morais, Rubens Bernardes-Filho, Odilio B. G. Assis

Journal:

World Journal of Microbiology and Biotechnology

Year:

2009

Language:

english

File:

PDF, 351 KB

english, 2009

17

In vitro activity of water-soluble quaternary chitosan chloride salt againstE. coli

Leandro Prezotto da Silva, Douglas de Britto, Mirna Helena Regali Seleghim, Odilio B. G. Assis

Journal:

World Journal of Microbiology and Biotechnology

Year:

2010

Language:

english

File:

PDF, 248 KB

english, 2010

18

Characterisation of zein–oleic acid films and applications in fruit coating

Juliana A. Scramin, Douglas de Britto, Lucimara A. Forato, Rubens Bernardes-Filho, Luiz A. Colnago, Odilio B. G. Assis

Journal:

International Journal of Food Science & Technology

Year:

2011

Language:

english

File:

PDF, 774 KB

english, 2011

19

Synthesis and mechanical properties of quaternary salts of chitosan-based films for food application

Douglas de Britto, Odilio B.G. de Assis

Journal:

International Journal of Biological Macromolecules

Year:

2007

Language:

english

File:

PDF, 382 KB

english, 2007

20

Processing of soda–lime glass membranes by filler principle for the enzyme coupling applications

Odilio B.G. Assis, Luis C. Claro

Journal:

Journal of Non-Crystalline Solids

Year:

1999

Language:

english

File:

PDF, 244 KB

english, 1999

21

Development of poly(lactic acid) nanostructured membranes for the controlled delivery of progesterone to livestock animals

Oliveira, Juliano Elvis, Medeiros, Eliton Souto, Cardozo, Lucio, Voll, Fernando, Madureira, Ed Hoffmann, Mattoso, Luiz Henrique Capparelli, Assis, Odilio Benedito Garrido

Journal:

Materials Science and Engineering: C

Year:

2013

Language:

english

File:

PDF, 698 KB

english, 2013

22

Effect of Chitosan Nanoparticles and Pectin Content on Mechanical Properties and Water Vapor Permeability of Banana Puree Films

Martelli, Milena R., Barros, Taís T., de Moura, Márcia R., Mattoso, Luiz H. C., Assis, Odilio B. G.

Journal:

Journal of Food Science

Year:

2013

Language:

english

File:

PDF, 726 KB

english, 2013

23

Effects of antibrowning solution and chitosan-based edible coating on the quality of fresh-cut apple

Pilon, Lucimeire, Spricigo, Poliana Cristina, Britto, Douglas De, Assis, Odilio Benedito Garrido, Calbo, Adonai Gimenez, Ferraudo, Antonio Sergio, Ferreira, Marcos David

Journal:

International Journal of Postharvest Technology and Innovation

Year:

2013

File:

PDF, 109 KB

2013

24

Entrapment characteristics of hydrosoluble vitamins loaded into chitosan andN,N,N-trimethyl chitosan nanoparticles

de Britto, Douglas, de Moura, Marcia R., Aouada, Fauze A., Pinola, Flávia G., Lundstedt, Lícia M., Assis, Odilio B. G., Mattoso, Luiz H. C.

Journal:

Macromolecular Research

Year:

2014

Language:

english

File:

PDF, 469 KB

english, 2014

25

Effect of Carboxymethylcellulose and Plasticizer Concentration on Wetting and Mechanical Properties of Cashew Tree Gum–Based Films

de Britto, Douglas, de Rizzo, Jackeline S., Assis, Odilio B. G.

Journal:

International Journal of Polymer Analysis and Characterization

Year:

2012

Language:

english

File:

PDF, 537 KB

english, 2012

26

The Use of Electrochemical Techniques for Ceramic Filtration Medium Cleaning

Assis, Odilio B.G., Silva, Eliandro R.

Journal:

Materials Science Forum

Year:

2005

Language:

english

File:

PDF, 412 KB

english, 2005

27

Biofunctionalization of Glass Powder by Cold-Plasma Technique

Assis, Odilio B.G., Paterno, Leonardo G.

Journal:

Materials Science Forum

Year:

2005

Language:

english

File:

PDF, 348 KB

english, 2005

28

Powder Metallurgy Processing of Ni-Co Base Electrodes for Application in Water Electrolysis

Assis, Odilio B.G., Crnkovic, F.C., Machado, Rogério, Avaca, Luis A., Ferrante, M., Machado, S.A.S.

Journal:

Materials Science Forum

Year:

1999

File:

PDF, 370 KB

1999

29

Electrochemical Characterization of Sol-Gel Protective ZrO2 Coatings on Sintered Stainless Steels

Simões, Mauricio, Assis, Odilio B.G., Avaca, Luis A.

Journal:

Key Engineering Materials

Year:

2001

File:

PDF, 430 KB

2001

30

Surface Modification of Ceramic Household Filtration Candles by SiO2 Sol-Gel Film Coatings

Alves, Carlucio R., Assis, Odilio B.G.

Journal:

Key Engineering Materials

Year:

2001

File:

PDF, 443 KB

2001

31

Quaternary Salts of Chitosan: History, Antimicrobial Features, and Prospects

de Britto, Douglas, Celi Goy, Rejane, Campana Filho, Sergio Paulo, Assis, Odilio B. G.

Journal:

International Journal of Carbohydrate Chemistry

Year:

2011

Language:

english

File:

PDF, 1.14 MB

english, 2011

32

Evaluation of the antimicrobial activity of chitosan and its quaternized derivative on E. coli and S. aureus growth

Goy, Rejane C., Morais, Sinara T.B., Assis, Odilio B.G.

Journal:

Revista Brasileira de Farmacognosia

Year:

2015

Language:

english

File:

PDF, 2.47 MB

english, 2015

33

Preparation and Characterization of Nanocomposites from Whey Protein Concentrate Activated with Lycopene

Pereira, Rafaela Corrêa, de Deus Souza Carneiro, João, Borges, Soraia Vilela, Assis, Odílio Benedito Garrido, Alvarenga, Gabriela Lara

Journal:

Journal of Food Science

Year:

2016

Language:

english

File:

PDF, 422 KB

english, 2016

34

Cashew gum-chitosan blended films: Spectral, mechanical and surface wetting evaluations

Martins, Carla Silva, Morgado, Daniella Lury, Assi, Odilio Benedito Garrido

Journal:

Macromolecular Research

Year:

2016

Language:

english

File:

PDF, 405 KB

english, 2016

35

Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films

Martelli-Tosi, Milena, Assis, Odílio B.G., Silva, Natália C., Esposto, Bruno S., Martins, Maria Alice, Tapia-Blácido, Delia R.

Journal:

Carbohydrate Polymers

Year:

2017

Language:

english

File:

PDF, 1.84 MB

english, 2017

36

Processing and characterization of electrospun nanofibers from poly(lactic acid)/trimethylchitosan blends

Morgado, Daniella Lury, Garrido Assis, Odilio Benedito

Journal:

Macromolecular Research

Year:

2016

Language:

english

File:

PDF, 1.37 MB

english, 2016

37

A review of the antimicrobial activity of chitosan

Goy, Rejane C., Britto, Douglas de, Assis, Odilio B. G.

Journal:

Polímeros Ciência e Tecnologia

Year:

2009

Language:

english

File:

PDF, 271 KB

english, 2009

38

MECHANICAL AND STRUCTURAL CHARACTERIZATION OF WHEY PROTEIN CONCENTRATE/MONTMORILONITE/LYCOPENE FILMS

Pereira, Rafaela C, Carneiro, João de Deus S, Assis, Odílio B G, Borges, Soraia V

Journal:

Journal of the Science of Food and Agriculture

Year:

2017

Language:

english

File:

PDF, 1.89 MB

english, 2017

39

Exploiting supramolecular interactions to produce bevacizumab-loaded nanoparticles for potential mucosal delivery

Ferreira, Leonardo M.B., Alonso, Jovan D., Kiill, Charlene P., Ferreira, Natália N., Buzzá, Hilde H., Martins de Godoi, Denis R., de Britto, Douglas, Assis, Odilio Benedito G., Seraphim, Thiago V., Bo

Journal:

European Polymer Journal

Year:

2018

Language:

english

File:

PDF, 2.52 MB

english, 2018

40

Soybean straw nanocellulose produced by enzymatic or acid treatment as a reinforcing filler in soy protein isolate films

Martelli-Tosi, Milena, Masson, Maraiane M., Silva, Natália C., Esposto, Bruno S., Barros, Taís T., Assis, Odílio B.G., Tapia-Blácido, Delia R.

Journal:

Carbohydrate Polymers

Year:

2018

Language:

english

File:

PDF, 2.50 MB

english, 2018

41

Using Commercial Enzymes to Produce Cellulose Nanofibers from Soybean Straw

Martelli-Tosi, Milena, Torricillas, Marcela da Silva, Martins, Maria Alice, Assis, Odílio Benedito Garrido de, Tapia-Blácido, Delia Rita

Journal:

Journal of Nanomaterials

Year:

2016

Language:

english

File:

PDF, 3.44 MB

english, 2016

42

Avaliação de vidro reciclado granulado como meio filtrante de herbicidas em meio aquoso

Assis, Odilio B. G., Vieira, Delia do C.

Journal:

Revista Brasileira de Engenharia Agrícola e Ambiental

Year:

2009

File:

PDF, 168 KB

2009

43

Avaliação de vidro reciclado granulado como meio filtrante de herbicidas em meio aquoso

Assis, Odilio B. G., Vieira, Delia do C.

Journal:

Revista Brasileira de Engenharia Agrícola e Ambiental

Year:

2009

File:

PDF, 168 KB

2009

44

Use of thin films obtained by plasma polymerization for grain protection and germination enhancement

Carvalho, Rodrigo A. M., Carvalho, Alexsander T., Silva, Maria Lúcia P. da, Demarquette, Nicole R., Assis, Odílio B. G.

Journal:

Year:

2005

Language:

english

File:

PDF, 393 KB

english, 2005

45

Alteração do caráter hidrofílico de filmes de quitosana por tratamento de plasma de HMDS

Assis, Odilio B. G.

Journal:

Year:

2010

File:

PDF, 167 KB

2010

46

Measuring bacterial cells size with AFM

Osiro, Denise, Bernardes Filho, Rubens, Assis, Odilio Benedito Garrido, Jorge, Lúcio André de Castro, Colnago, Luiz Alberto

Journal:

Brazilian Journal of Microbiology

Year:

2012

Language:

english

File:

PDF, 518 KB

english, 2012

47

Caracterização estrutural e da capacidade de absorção de água em filmes finos de quitosana processados em diversas concentrações

Assis, Odilio B. G., Valmir L. da, Silva

Journal:

Polímeros Ciência e Tecnologia

Year:

2003

File:

PDF, 265 KB

2003

48

Mechanical properties of N,N,N-trimethylchitosan chloride films

Britto, Douglas de, Campana-Filho, Sérgio P., Assis, Odilio B.G. de

Journal:

Polímeros Ciência e Tecnologia

Year:

2005

Language:

english

File:

PDF, 244 KB

english, 2005

49

Protein hydrophobic dressing on seeds aiming at the delay of undesirable germination

Assis, Odilio Benedito Garrido, Leoni, Ariane Maria

Journal:

Scientia Agricola

Year:

2009

Language:

english

File:

PDF, 179 KB

english, 2009

50

Chemical, biochemical, and microbiological aspects of chitosan quaternary salt as active coating on sliced apples

Britto, Douglas de, Assis, Odilio Benedito Garrido

Journal:

Food Science and Technology (Campinas)

Year:

2012

File:

PDF, 544 KB

2012

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